TYPE - I |
TYPE - II |
TYPE - III |
TYPE - IV |
||||
| Steamed Rice | 400 gm | Chappathi | 1 No. | Chappathi | 2 No. | Chapathi | 2 No. |
| Sambar / Kulambu | 1 cup. | Dhal / Kuruma | 1 cup | Dhal / Kuruma | as required | Dhal / Kuruma | as required |
| Rasam | 1 cup | Kootu/Poriyal | 1 cup | Kootu | as required | Kootu | as required |
| Kootu / Poriyal | 1 cup | Steamed Rice | 500 gm | Poriyal | as required | Poriyal | as required |
| Pickle | 1 slice | Kulambu / Sambar | 1 cup | Steamed Rice | as required | Steamed Rice | as required |
| Rasam | 1 cup | Kulambu / Sambar | as required | Kulambu / Sambar | as required | ||
| Curd | 60 ml | Rasam | as required | Rasam | as required | ||
| Appalam / Chips | 1 No. | Curd | 80 ml | Curd | 80 ml | ||
| Pickle | 1 Slice | Appalam / Chips | 1 No. | Appalam / Chips | 1 No. | ||
| Pickle | as required | Pickle / Thovaiyal | as required | ||||
| Banana / Salad | 1 No./ 1 cup | ||||||
Grace Valley Industrial Catering was founded by Mr Philip C John on 1st May 1997. He has several years of rich industrial catering experience with large industrial houses.
© GRACE VALLEY INDUSTRIAL CATERERS. All Rights Reserved.
Web Master By 